I'm at my grandparents house right now, and up the road is the village/downtown area. There's a wonderful Japanese market with all kinds of interesting things, and one thing that I've done for the past few vacations here was buy Ramune from them. (For those who don't know what Ramune is, it's the Japanese soda with the marble that you have to pop down to get the flavor.) Now, I'm not so sure if I can do it.
It's SOOOOO good! heart Anyway, does anybody know the sugar content in Ramune?
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