Japanese/ Korean restaurants

[Maylinn]

Euphoric Ghost

I just wanted to revive an old thread! Isn't there a term for that?

APQ Rules/Terms

3. Do not create repeat topics/revive threads. We don't need 32452515211 topics on the same thing. And also, do not revive threads that are over two months old and are inactive.

Etcetc.  

[hello kittye]

Chinese Chami

I was wondering... normally when you go to a restaurant and you want to go to a Japanese or Korean one, it's always BOTH at the same time. As in, it's always a Japanese/Korean restaurant, and not just a Japanese or Korean restaurant. But when it's a chinese or Viet restaurant, it's only a Chinese or Vietnamese restaurant. Do you know why it's like that?

*edit* At least... that's the way it is around where I live. *edit*

Also, have you ever been to a Japanese/Korean restaurant? What's your favorite dish?

Total randomness: What's your fave flavor of bubble tea? I like honeydew. 4laugh

I like those Japanese steak houses where they practically throw your food at you and you have to catch it. But i don't like how when it's your birthday they make a loud scene in front everyone with the little percussion instruments and singing.

I've never been to a Korean restuarant. I've never even had a korean dish and I am Korean. Sometimes i forget I'm even Asian. >.<  

[AsianCookieMonster22]

There's mostly only Japanese restaraunts where I live...I don't really see much Korean restaraunts thhough...

random: Ive never tried bubble tea....I heard of it though...  

[sea-rover]

i'm mix japanese but i love korean food heart  

[m0nk33]

i like both but i like korea bbq better than shabu shabu and i like SUSHI!!!! RAWR!! xd  

[Azirru]

MistuhFieryCat

What are some Korean food anyway?

BEHOLD THE UNDYING KIM CHI

 

[Pretty Leaf]

metamonkey

MistuhFieryCat

What are some Korean food anyway?

koreans generally cook barbecue... i think. im not really sure either. someone should google it.

I found stuff on kimchi, pizza with almonds, sweet potatoes, and other unusual toppings (for Americans), and Korean fried chicken. Korean fried chicken is suppost to be crisp and not greasy.