Nothing seems wrong with that though... the recipe sounds fine to me.
I used to have an old recipe for cookies from my cooking class, but I decided that it wasn't healthy enough... so I googled a recipe and used that one to bake cookies for Mother's Day.
My parents liked them so I baked again yesterday, and put red beans in them because my mom didn't know what to do with her cooked red beans. This time the flavour was a bit different (I used raisins the first time) and was a bit burnt on the bottom, but still tasted okay.
The only thing I put less of from the recipe is the honey. If you're interested, here's the link: