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Posted: Fri May 04, 2007 11:17 am
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Posted: Fri May 04, 2007 11:47 am
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Foetus In Fetu Vice Captain
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Posted: Fri May 04, 2007 5:04 pm
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Posted: Sun May 06, 2007 3:57 am
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Posted: Sun May 06, 2007 4:33 am
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Posted: Sun May 06, 2007 6:42 am
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Posted: Sun May 06, 2007 12:09 pm
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Posted: Tue May 08, 2007 10:59 am
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Posted: Tue May 08, 2007 4:43 pm
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Le Aristocrat Invictus_88 Le Aristocrat I'm not a great fan of British Cuisine. Some of the seafood ideas that we have developed are wonderful...But I just prefer french cooking. Sorry! I do too, in many ways. Not in the haute cuisine form, unless it hits me where I'm weakest, but a lot of their paysan dishes are heartily wonderful.
A lot of English makes me happy, and is satisfying, but more French foods than English inspire my secular worship of them.The best of French cooking is in Pastries, Seafood or Duck in my opinion. Nothing beats a bowl of Moules Mariniere with a couple of slices of baguette and a glass of burgundy... Or a warm Croissant with Apricot Jam... Or Duck with Chestnuts... gonk I'm so hungry!
They are truly the Gods of pastry.
<3
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Posted: Wed May 09, 2007 7:32 am
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Posted: Wed May 09, 2007 10:40 am
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Posted: Sun May 13, 2007 4:55 pm
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Posted: Wed May 16, 2007 4:13 pm
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Posted: Fri May 18, 2007 6:33 am
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